I have a new favorite way to cook veggies!
I literally just load up a big cookie sheet with as many different
vegetables as I have on-hand,
lightly drizzle olive oil all over, plus some salt, pepper & Italian seasoning.
And as you can see in the picture below,
I placed a garlic bulb in the middle of it all.
Then I roasted it all for about 25 minutes at 400 degrees.
(half way through, stir the veggies around a bit.)
THEN, take the roasted garlic & give it a good chop
and stir it into the vegetables.
Now it's all flavorful, delicious, nutritious, and ready to eat!
I'd love to hear YOUR favorite way to prepare veggies for your family!