covered in flour

Golly, guys.

I am drowning in selling my baked goodies.

Particularly, things like this:

 This is the latest yummy in the lineup.

Raspberry Cream Cheese Braided Bread.

And here's my biggest problem with all this baking:

I can't say NO.

I am covered in flour almost daily filling orders.

Though I keep telling myself that I can't handle one more thing,

if someone calls to order something,

I'm like,

"Oh, sure...no problem!!"

I just find it so hard to say no to a few extra bucks.

So here's what I've been *dreaming* about:

It's a German made stone oven.

I want it so badly! Or something like it.

But a new one is over $4,000.

That's a lot of dough, ya know?

Oh well.

I'm sure things will slow down a lot after Christmas.

But until then, I will be in my kitchen if you need me.

And if you happen to come across an industrial size oven at a garage sale,

please let me know.

:)